The Perch at The Peacock Inn
Gather. Give Thanks. Savor the Moment.
Thursday, November 26 11 am – 8:30 pm
Gather with family and friends at The Perch at The Peacock Inn, where timeless elegance, gracious service, and the flavors of the season come together around the table in a spirit of gratitude.
This Thanksgiving, savor a thoughtfully crafted celebration of cherished traditions and seasonal flavors. From beloved holiday favorites to refined chef-crafted specialties and decadent desserts, every course is designed to bring warmth, beauty, and a sense of occasion to the table.
Executive Chef Douglas Gough and Executive Pastry Chefs Van French and Kir Rodriguez have created a special four-course menu featuring refined flavors and distinctive culinary touches inspired by the bounty of the season.
Thanksgiving Tables
Reservations are available on Thursday, November 26, 2026, starting at 11 am - 8:30 pm. Complimentary Valet Parking.
The menu for the four-course celebration is
- $95
- per adult
- $50
- per child (ages 4 - 10)
plus tax and gratuity
For holiday dining reservations, call us at (609) 924-1707 or visit peacockinn.com.
20 Bayard Lane, Princeton, New Jersey 08540